Best Chocolate Chip Cookies Ever!

Summary

Yield24
Prep Time15 minutes
RecipesAll

Description

It's not in the recipe, it's in the way they are cooked and attention to detail. Trust me -- best ever!

 

Ingredients

  • 1 c Butter (Frozen or Very Cold)
  • 3⁄4 c Sugar
  • 3⁄4 c Packed Brown Sugar
  • 2 Eggs
  • 1 t Vanilla Extract
  • 2 1⁄4 c Flour
  • 1 t Salt
  • 1 t Baking Soda
  • 1 1⁄4 pk 12 oz. Package Semi sweet chocolate chips

Instructions

Preheat oven to 375. Cut butter into 1tsp slices. Place into blender and mix until butter is softened. Add sugar and brown sugar. Mix until it is creamy. Add eggs, mix. Add Vanilla Extract, mix. Pour in 3/4 c flour, 1/2 tsp salt, 1/2 tsp baking soda, mix. Repeat. Pour in last 3/4 cup of flour, mix. Add chocolate chips, mix.
Cut parchment paper to place on air bake pan. Place into 1 inch balls on air bake pan. Bake at 375 for ~12 minutes, until just golden brown. Take them out when they are still soft. Don't overbake!

Notes

The keys to this recipe are the following:
- frozen butter that you cream yourself
- parchment paper
- air bake pans